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2016-01-08 13:31:34 I've only just ●●●●●●d ●●●●●●hene ●●●●●●e ●●●●●● ●●●●●●cy rph E●●●●●●e seems to love ●●●●●●o toast just now. The ●●●●●●ation of hot, crisp toast with cold, ●●●●●●y ●●●●●●o is the point at which ●●●●●●s and ●●●●●●s see eye to eye (so long as the toast is ●●●●●● ●●●●●●ome and ●●●●●●ly ●●●●●●-free). We have ●●●●●●y moved on from the old ●●●●●●gs that ●●●●●●o is ●●●●●●ing and ●●●●●●d are urged to ●●●●●●e its "good oils" for the sake of our hair, our skin, our ●●●●●●. As P●●●●●● ●●●●●●f says, "Maybe you're ●●●●●● ●●●●●●ing to your blood type, maybe you're on the Zone diet or the Paleo diet or you're ●●●●●●iotic." Maybe – ●●●●●● ●●●●●● – "you're ●●●●●●ing no plan at all". W●●●●●●r your ●●●●●●y quirk – ●●●●●● you are lost in no-carbs-land – ●●●●●●o toast is for you. |